Intro: WHARF TEPPANYAKI Enjoy authentic teppanyaki dining at Wharf Teppanyaki; our highly skilled teppanyaki chefs deliver a culinary experience that is truly unique. Located at King Street Wharf, Wharf Teppanyaki is the newest and largest teppanyaki table in Sydney. Wharf Teppanyaki features 12 cooking stations and seating for up to 46 people. Using the latest technologies available for induction (electromagnetic) cooking and all-ceiling ventilation, Wharf Teppanyaki has been custom designed for your dining comfort. At Wharf Teppanyaki we cook in a traditional Japanese teppanyaki style. Part of the allure is to watch the chef’s knife and cooking skills while your meal is being expertly prepared. Whether you are seated as a couple or in a group, you are involved in all the action as your menu is cooked to order. Our Head Chef Jason Palmero has created a variety of inspiring set menus with prime Australian produce including rock lobster, king prawns and wagyu beef and a la carte options, to ensure you experience the very best of teppanyaki dining. Overlooking Darling Harbour, Wharf Teppanyaki is a great space for a cocktail party or corporate event and the KJ Lounge complements the perfect setting for before and after dinner drinks.

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